PACKAGING

canisters, barrels, vats

MANUFACTURER

European Union

PRODUCT DESCRIPTION

Orthophosphoric acid (E338), 85% solution is a food additive widely used as an acidity regulator, stabilizer and preservative in the food industry. The product is a colorless or slightly yellowish liquid of high purity, without foreign odors.

Chemical formula: H3PO4

Physical properties:

Molecular mass: 98.00 g/mol
Density: 1.68–1.70 g/cm³
Solubility: completely miscible with water.
Production: Obtained from high-quality phosphate raw materials using modern purification technologies.

APPLICATIONS

– Soft drinks: Used in the production of carbonated drinks (in particular, cola) to regulate acidity and create a characteristic taste.

– Confectionery: Used to regulate acidity in jelly, caramel, marmalade and other sweets.

– Dairy products: Used in the production of cheeses and powdered milk to regulate acidity.

– Preservation: Added to canned meat, fish and vegetables as a preservative and acidity regulator.

– Sauces and dressings: Used in the production of ketchups, mayonnaises, marinades to stabilize texture and taste.

– Baking: Regulates acidity in flour products and improves their quality.